If you are a Japanese cuisine enthusiast and are looking for an authentic Japanese style barbecue restaurant then you are at the right place. Yakiniku Go, a well-known Japanese restaurant chain in Singapore, specializes in yakiniku, or barbecue prepared in the Japanese tradition. In this blog post, we have provided you with the complete Yakiniku Go Singapore Menu with the latest official prices.
Yakiniku Go has several outlets in Singapore at convenient locations. The signature dishes of this restaurant include Angus Ribeye Steak Jyu, Karubi & Gyutan Jyu and Salmon Butter Yaki Jyu. The restaurant is well-known for both its modern and welcoming interior design and its premium meats.
Yakiniku Go Menu Price
Yakiniku Go Menu Singapore can be categorized as:
Yakiniku Go Singapore Takeaway Bentos Menu Price
Karubi Jyu
Grilled beef short ribs are known as karubi jyu in Japan. Soy sauce, mirin, and ginger are usually used to marinade the ribs before they are cooked on a high heat grill.
Karubi & Tamago Jyu
In the Japanese meal Karubi & Tamago Jyu, soft-boiled eggs (tamago) are combined with grilled beef short ribs (karubi). Usually, the dish is served with veggies, rice, and dipping sauce.
Karubi & Ribeye Jyu
It consists of well cooked, juicy, marbled ribeye steak and flavorful, soft short ribs that are presented with delectable sides.
Karubi & Gyutan Jyu
Gyutan and Karubi Jyu is a Japanese dish that mixes grilled beef tongue (gyutan) with beef short ribs (karubi).
Ribeye Jyu
A tasty Japanese dish called ribeye jyu is made using the well-known and juicy ribeye steak, which is perfectly grilled and served with delectable sides.
Angus Ribeye Steak Jyu
Angus Ribeye Steak Jyu is a Japanese dish featuring Angus ribeye steak as the main ingredient. It’s typically served as a “Jyu” which means it’s served on top of rice.
Negi Shio Chicken & Tamago Jyu
In contrast to the Angus Ribeye Steak Jyu, Negi Shio Chicken & Tamago Jyu is a delectable Japanese dish with extra toppings and a different type of protein.
Salmon Butter Yaki Jyu
Salmon is the main component of Salmon Butter Yaki Jyu, also called Chan Chan Yaki, a delicious Japanese meal. It’s usually served donburi style, which means you eat it on top of fluffy rice.
Gyudon
Gyudon, which is sometimes referred to as gyūmeshi (“beef, rice”), is a traditional Japanese cuisine that consists of rice cooked in a savoury-sweet sauce with thinly sliced beef and onions on top.
Karubi & Negi Shio Chicken Jyu
A delicious Japanese meal called Karubi & Negi Shio Chicken Jyu blends two different types of protein on a bed of fluffy rice.
Spicy Nanban Miso Chicken Jyu
A tasty and colourful Japanese meal called Spicy Nanban Miso Chicken Jyu has soft fried chicken covered in a spicy-sweet miso sauce and served with rice.
Double Karubi Jyu
Delicious Japanese cuisine serves a hefty serving of short ribs in two different forms over a bed of fluffy rice in a meal called double karubi jyu.
Kimchi Gyu Don
This dish consists of gyudon, a traditional Japanese rice bowl topped with sweet and savoury beef and onions, along with kimchi, a hot and fermented Korean cabbage.
Pork Karubi Jyu
A delicious Japanese dish called Pork Karubi Jyu consists of grilled and seasoned pork ribs that are served over fluffy rice.
Pork Kata Rosu Steak Jyu
A succulent and savoury pork collar steak is the centerpiece of the delectable Japanese meal Pork Kata Rosu Steak Jyu, which is served over fluffy rice.
Yakiniku Go Side Dish Menu Price
Mini Salad
A range of fresh veggies and greens are usually included, along with occasionally extra toppings like cheese, croutons, almonds, or seeds.
Seaweed Soup
Seaweed is a soup rich in minerals, vitamins, nutrients and includes seaweed as one of its main ingredients.
Chawanmushi
Chawanmushi, pronounced “cha-wan-moo-shi,” is a delightful Japanese dish featuring a savoury steamed egg custard and served with various delicious toppings.
Kimchi
Kimchi is a classic Korean dish fermented with a variety of flavours and vegetables, mainly Korean radishes or Napa cabbage.
Radish Kimchi
Radish kimchi is a variety of kimchi that features Korean radishes as the main ingredient.
Yakiniku Go SG Menu Drinks
Mineral Water
Water that has dissolved minerals and trace elements from natural sources is referred to as mineral water.
Coke
Coca-Cola is a dark brown, sweetened beverage manufactured by the Coca-Cola Company.
Pokka Jasmine Green Tea
A ready-to-drink tea called Pokka Jasmine Green Tea blends the refreshing properties of green tea with the subtle floral notes of jasmine.
Pokka Lemon Tea
Popular ready-to-drink Pokka Lemon Tea is a lively blend of fresh lemon juice and black tea.
Pokka Honey Yuzu
Pokka Honey Yuzu is a tasty and refreshing ready-to-drink beverage that mixes the citrusy taste of yuzu, a fragrant Japanese fruit, with the natural sweetness of honey.
Pokka Kiyo Kyoho Grape Juice
A sort of ready-to-drink grape juice called Pokka Kiyo Kyoho is produced from Kyoho grapes, known for their deep flavour and rich sweetness.
Pokka Sparkling Fuji Apple
Pokka Sparkling Fuji Apple is a popular carbonated fruit drink featuring the refreshing taste of Fuji apples.
Pokka Oolong Tea
Pokka Oolong Tea is a popular ready-to-drink bottled tea made with oolong tea leaves.
Pokka Lychee Tea
Pokka Lychee Tea is a tasty and pleasant drink that mixes the smooth taste of brewed black tea with the gentle sweetness of lychee fruit.
Frequently Asked Questions – FAQs
Final Thoughts
Yakiniku Go Singapore Menu is well-known for its easy grilling setup at every table, which lets customers personalize their dish and prepare it to perfection. The fun dining experience is enhanced by the energetic ambiance, excitement of grilling and laughter. Whether you’re a seasoned BBQ aficionado or a curious newcomer, satisfy your appetite by visiting one of the many Yakiniku Go locations in your area or making an online reservation. Bon Appétit!